Pamela WestlandA Taste of the Greek IslandsPublisher information:Letts, London, 1992, first edition, ISBN: 1852381523
Description and condition: Blue boards hardback with dustcover, 9 by 11 inch (4to), 144 pp., index, vocabulary, colour illustrations. Very good or better with nice bright clean pages throughout. In similar dustcover.
Contents: 'Pamela Westland paints a culinary portrait of the Greek islands, exploring the landscape, customs and the cuisine of each of the island groups and revealing that the very best of Greek cookery is far removed from the tourist's experience of lukewarm vegetables swimming in olive oil... Over 80 delicious recipes, all have easy-to-follow instructions, and are each introduced with the author's very personal reminiscences of the time an the place she experienced each dish.'
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