Christine France

(What's Cooking) Thai

Parragon, Bath, 2000, first edition, ISBN: 0905694414

Description and condition:

Laminated pictorial hardback, matching dustcover, 4to, 256 pp., index, colour illustrations.

Very good with nice clean pages throughout. In good or better dustcover with light edgewear.

Contents:

'The simplicity yet ingenuity of Thai cooking is brought to life in this inspirational cookbook. Featuring 120 exciting recipes form the East, these meals will be sure to spice up your dinner time. The chapters in this book include snacks, starters and soups; meat and fish main dishes; rice and noodles; and desserts and drinks.'