Description and condition:

Laminated pictorial hardback, matching dustcover, 4to, 174pp, index, colour illustrations.

Good or better reading copy with some staining present. In good or better dustcover.

Contents:

More than 200 vegetarian recipes from sunny California: salads; appetizers; spreads and dips; soups; pastas; pilafs; risottos; grilled vegetables; barbecued foods; sautes; casseroles; stir-fries; snacks; brunches and suppers; breads and sandwiches; pizzas and calzone; salsas and pestos; deserts and sweet things; beverages.