Description and condition:

Black boards hardback, dustcover, 4to, 175 pp., index, colour illustrations.

Very good with nice bright clean pages throughout and slight rubbing to board edges. In very good dustcover.

Contents:

There are instructions for making your own yoghurt, and a glossary gives an overall picture of the cultured milk scene. The recipes cover: soups; snacks, starters and vegetables; main courses; desserts; drinks, dips, dressings and sauces. Delicious meals all around.