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Cox's Manual of Gelatine Cookery
[7650]

9.00

Author:     Miss Jean Aitken
Publisher:     J & G Cox Limited, Edinburgh, 1939, 8th edition
Binding:     Softcover


Description and condition:

Stapled softcover, 12mo, 91 pp., colour illustrations.

Good or better copy with rusty staples and rubbed covers, covers are pulling away from the staples and show small loss around that area. Nice bright illustrations and pages throughout.

Contents:

200 recipes that require Cox's Instant Powdered Gelatine, sweet and savoury. Lovely book.

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