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French Country Cooking
[10823]

£9.00

Author:     David, Elizabeth
Publisher:     Guild Publishing
Place of Publication:     London
Year of Publication:     1987
Edition:     BC edition
Binding:     Hardcover


Description and condition:

Laminated pictorial hardback, matching dustcover, 8vo, 224pp, index colour illustrations.

Very good with nice clean pages. In very good dustcover.

Contents:

Elizabeth David unveils the rich tradition and variety of French country cooking, in this classic of hers. Illustrated with food related details from French paintings through the ages.

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