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NOW WITH FLAT-RATE SHIPPING!!Pantry Books - For books on all things related to ***** FOOD, GLORIOUS FOOD ***** Some of our New Titles For November Great British Food £5.40 The Seafish Cookbook £9.00 A Concise Encyclopaedia of Gastronomy: Section VI: Birds and Their Eggs £9.00 A Concise Encyclopaedia of Gastronomy: Section IV: Cereals £6.30 Low-Fat & No-Fat Cooking: Wholesome recipes for those who have to cut down on fat £0.50 A Concise Encyclopaedia of Gastronomy: Section II: Fish £9.00 Recipe Book: St. Margaret's Burnage £9.00 The Book of National Trust Recipes £4.10 A Concise Encyclopaedia of Gastronomy: Section II: Fish £6.30 Honey Cookery £0.50 Island Harvest £5.40 Weekend Cook: 100 Sensational Dishes for the Cook in a Hurry £9.00 Feast: Food that Celebrates Life £13.50 The Terrace Times Cook Book: Paddington Edition £1.50 Dinners in a Dash: Sensational Three-Course Dinner Parties in Under 2 Hours £9.00 The Ballymaloe Cookbook £3.60 The Traditional Greek Cookery Book £5.40 On Baking £13.50

Friday 21 November, 2008

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