Description and condition:

Brown boards hardback, dustcover, 8vo, 330pp, index, glossary.

Very good, nice clean pages throughout. In good to very good dustcover with slight edgwear.

Contents:

With a directory of breads and recipes for: crumbs, croutons and brad cases; canapes and toasts; sandwiches; salads; soups; savoury dishes; stuffings and sauces; desserts.