Description and condition:

Softcover, 104pp.

Very good.

Contents:

Petits Propos Culinaires 34: Essays and notes on food, cookery and cookery books. Going wild in urban America, Alistair Bland. Perfect is the pineapple, Francesca Beauman. Powches, puffs and profiteroles: early choux paste receipts, David Potter. Remembering Dr K.T. Achaya, Bob Lucky. Cooks, culinary ability and convenience foods, Frances Short. The sweet factory, Corinna Sargood. Mary Evelyn's 'CEconomis to a married friend' 1677. A snack in the library: food and culture in the Ancient World, John Wilkins.